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  Search result  Your search for [author]Braverman, Joseph B.S., 1895- returned 2 records.  
 
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  Book Citrus products : chemical composition and chemical technology.

by Braverman, Joseph B.S., 1895-; New York: Interscience Pub., 1949.

Subject: Citrus fruits -- By-products; Citrus fruits.

  
     
Relevance: 21.50%
 
     
  Book Introduction to the biochemistry of foods.

by Braverman, Joseph B.S., 1895-; Amsterdam: Elsevier Pub., 1963.

Subject: Biological chemistry; Food -- Composition.

  
     
Relevance: 21.50%
 
     
 
         
         
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