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Bibliographic Data
Control Number9275
Date and Time of Latest Transaction20130920015153.AM
General Information130920s |||||||||b ||00|||
International Standard Book Number007047785
Cataloging SourceSTII-DOST
Language Codeeng
Local Call NumberTX652.D95
Main Entry - Personal NameDuyff, Roberta Larson.
 Ohl, Suzanne Sickler,
 Hasler, Doris.
Title StatementModern meals / Roberta L. Duyff, Doris Hasler, Suzanne Sickler Ohl
Physical Description64, 637 p. : ill. (some col.) ; 26 cm
Summary, Etc.A senior high textbook focusing on nutrition, meal planning, managing food resources, and the preparation and serving of meals
Subject Added Entry - Topical TermCookery
 Nutrition
 Food
 Cookery
 Nutrition
 Food
LocationDOST STII TX652.D95 BOOKS (F) 1002486 1 9-3041 P 1998-08-18
 
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteTX652.D95
 
     
 
Digital Copy
Not Available
 
     
 
         
         
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