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Bibliographic Data
Control Number316357
Date and Time of Latest Transaction20160315063555.AM
General Information160315s |||||||||b ||00|||
Cataloging SourceSTII-DOST
Local Call NumberFil(B) TP370 F57 n.1-2
Main Entry - Corporate NameFood and Nutrition Research Institute, National Science and Technology Authority
Title StatementCorn-mongo crunchies
Physical Description11 pages illustrations, tables
Summary, Etc.In its continuing effort to help combat existing malnutrition problems in the country, especially among preschoolers, the FNRI, NSTA has developed nutritious deep-fried snack products. These were prepared by substituting part of the cereal base which is either rice or corn with mongo flour or other legume flours
Subject Added Entry - Topical TermFood science and technology
 Food processing -- Corn
 Food processing -- Mongo
 Food technology -- Crunchies
 Snack food development
 Snack food -- Pre-schoolers
LocationDOST STII Fil.(B) TP370 F57 n.1-2 BOOKS Fil(B) STI-11-9283 1 AU; no accession number; no mode of acquisition; no acquisition date; 0000-00-00
  
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteFil.(B) TP370 F57 n.1-2
  
     
 
Digital Copy
Not Available
  
     
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