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Bibliographic Data
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10837
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20130920013446.AM
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010
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$a68011753
040
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$aSTII-DOST
041
0#
$aeng
090
##
$aTP493.5 T7 1968
100
1#
$aTressler, Donald Kiteley,
100
1#
$aVan Arsdel, Wallace B.,
100
1#
$aCopley, Michael Joseph,
245
00
$aThe freezing preservation of foods,$cedited by Donald K. Tressler, Wallace B. Van Arsdel, and Michael J. Copley, assisted by Willis R. Woolrich.
250
##
$a4th ed. augm. and co
260
##
$aWestport, Conn.,$bAvi Pub. Co.,$c1968-
300
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$av.$billus., map.$c24 cm.
504
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$aIncludes bibliographies.
650
04
$aFrozen foods.
650
04
$aRefrigeration and refrigerating machinery.
852
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$aDOST$bSTII$hTP493.5 T7 1968$jBOOKS$k(F)$p1004464$t1$x21977$zVolume 2$10000-00-00
852
##
$aDOST$bSTII$hTP493.5 T7 1968$jBOOKS$k(F)$p1004465$t2$x21979$yP$zVolume 4$11973-10-26
991
##
$wBOOKS
 
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteTP493.5 T7 1968
 
     
 
Digital Copy
Not Available
 
     
 
         
         
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