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Bibliographic Data
Control Number9276
Date and Time of Latest Transaction20130920013502.AM
General Information130920s |||||||||b ||00|||
International Standard Book Number0471538396
Cataloging SourceSTII-DOST
Language Codeeng
Local Call NumberTX820.K35 1995
Main Entry - Personal NameKapoor, Sandy,
Title StatementProfessional healthy cooking Sandy Kapoor
Physical Descriptionxvii, 341 p. : ill. ; 26 cm
Subject Added Entry - Topical TermQuantity cookery
 Low-fat diet -- Recipes
 Salt-free diet -- Recipes
 Sugar-free diet -- Recipes
 Low-calorie diet -- Recipes
LocationDOST STII TX820.K35 1995 BOOKS (F) 1002487 1 9-3010 Purchase 1998-08-18
  
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteTX820.K35 1995
  
     
 
Digital Copy
Not Available
  
     
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