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Bibliographic Data
Control Numbernlp00081110
Control Number IdentifierDLC
Date and Time of Latest Transaction20091229135154.0
General Information970514s1998 njua b 001 0 eng
International Standard Book Number0135321360 (pbk.)
System Control Number(elib)nlp00081110
Cataloging SourceNLP
Library of Congress Call NumberTX911.3.S3 M38 1998
Dewey Decimal Classification NumberPL 363.7296 M248e 1993
Main Entry - Personal NameMcSwane, David Zachary.
Title StatementEssentials of food safety and sanitation / David McSwane, Nancy Rue, Richard Linton
Physical Descriptionxx, 373 p. : ill. ; 24 cm
Subject Added Entry - Topical TermFood service -- Sanitation
 Food service -- Safety measures
 Food handling -- Safety measures
Added Entry - Personal NameRue, Nancy.
 Linton, Richard.
Textual Physical Form DesignatorBook
LocationSJCL MR PL 363.7296 M248e 1993 ph 516281pl NLP 77032
  
     
 
Physical Location
National Library of the Philippines
National Library of the Philippines363.7296 / M248e
  
     
 
Digital Copy
Not Available
  
     
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