Record Details     « New Search       Brief Record Full Record MARC Record     Bibliographic Data Control Number UPD-00000489614 Date and Time of Latest Transaction 20090717033352.0 General Information 080210s1997 us 000 eng International Standard Book Number 0849386942 Language Code Eng Local Call Number TP370.4 H35 Title Statement Handbook of food engineering practice / edited by Kenneth J. Valentas, Enrique Rotstein, R. Paul Singh Physical Description 718 p Subject Added Entry - Topical Term Food industry and trade - Handbooks, manuals, etc. Format Book Location UP DENG TP370.4 H35 Regular Circulation UDEGB0020271 Textual Physical Form Designator Book           Physical Location University of the Philippines Diliman: College of Engineering Library I TP370.4 H35           Digital Copy Not Available          Add to Book Cart  |   Download MARC