Record Details
 
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Bibliographic Data
Control NumberUPD-00000307942
Date and Time of Latest Transaction20090717003650.0
General Information080210s1988 nyu fa 000 eng
International Standard Book Number0827330286 (instructor's guide)
 27330278
Language Codeeng
Local Call NumberTX 725 A1 C67
Main Entry - Personal NameChaton, Roland, 1919-
Title StatementRecipes for success : a guide to advanced cuisine / Roland Chaton, Walter Talmage
Physical Description353 p., [4] p. of plates : ill. (some col.)
Subject Added Entry - Topical Term*Cookery, International
 Food service
 Quantity cookery
Added Entry - Personal NameTalmage, Walter.
Collection CategoryFO
FormatPaper
LocationUP DCHE TX 725 A1 C67 HE001667 Regular Circulation HE-10823
Textual Physical Form DesignatorBook
 
     
 
Physical Location
University of the Philippines
Diliman: College of Home EconomicsTX 725 A1 C67
 
     
 
Digital Copy
Not Available
 
     
 
         
         
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