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Bibliographic Data
Control Number66537
Date and Time of Latest Transaction20100119162055.PM
General Information100119s |||||||||b ||00|||
Cataloging SourceSTII-DOST
Language Codeeng
Local Call NumberFil Q1:P55
Main Entry - Personal NameLeverton, Ruth M.
 Alcaraz-Bayan, Angelina
Title StatementBiological quality of dilis fish flour used as source of protein for growing rats by Angelina Alcaraz-Bayan and Ruth M. Leverton
Physical Description259-273. 11 refs
Host Item EntryPhilippine Journal of Science Vol. 86, no. 3 (S 1957), 259-273. 11 refs
Subject Added Entry - Topical TermFood and Nutrition
 Dilis flour -- Protein source
 Flours -- Quality
 Rats -- Feeding experiments
LocationDOST STII
  
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteFil Q1:P55
  
     
 
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