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Bibliographic Data
Control Number15399
Date and Time of Latest Transaction20110428094352.AM
General Information110428s |||||||||b ||00|||
Cataloging SourceSTII-DOST
Language Codeeng
Local Call Number(T) QP551 G165 1986
Main Entry - Personal NameGarcia, Edgar I.
Title StatementAn analysis of essential amino acid scores for predicting protein efficiency ratio of some cereal-legume blends by Edgar I. Garcia
Physical Description91 leaves illus., tables
Summary, Etc.This study aimed to discover the major components of the essential amino acids which mostly affect the variability of the amino acid responses when cereal and legume proteins were blended
Subject Added Entry - Topical TermFood Science and Technology
 Statistics
 Amino acids, Essential -- Scores analysis
 Cereal-legume blend -- Protein efficiency ratio
 Amino acids scores, Essential -- Analysis
LocationDOST STII QP551 G165 1986 THESIS Fil(T) 8000269 1 C 0000-00-00
  
     
 
Physical Location
Department of Science and Technology
Science and Technology Information InstituteQP551 G165 1986
  
     
 
Digital Copy
Not Available
  
     
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