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Your search for [any]International Food Policy Research Institute returned 280 records. |
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Egypt's food subsidy and rationing system : a description.
by Alderman, Harold, 1948-; Washington, D.C.: International Food Policy Research Institute, 1982.
Subject: Food supply -- Goverment policy -- Egypt; Food relief -- Goverment policy -- Egypt; Food conservation -- Goverment policy -- Egypt.
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Food consumption parameters for Brazil and their application to food policy.
by Gray, Cheryl Williamson, 1954-; Washington, D.C.: International Food Policy Research Institute, 1982.
Subject: Malnutrition -- Brazil; Nutrition policy -- Brazil; Nutrition surveys -- Brazil.
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Recent and prospective developments in food consumption.
Washington: International Food Policy Research Institute, 1977.
Subject: Food supply; Underdeveloped areas -- Food consumption.
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Famine in Ethiopia : policy implications of coping failure at national and household levels.
by Webb, Patrick, 1959-; Washington, D.C.: International Food Policy Research Institute, 1992.
Subject: Famines -- Ethiopia; Droughts -- Government policy -- Ethiopia; Food supply -- Ethiopia.
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Economic incentives and comparative advantage in Indonesian food crop production.
Washington, D.C.: International Food Policy Research Institute, 1993.
Subject: Agriculture and state -- Indonesia; Food crops -- Indonesia; Produce trade -- Government policy -- Indonesia.
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Storage, trade, and price policy under production instability : maize in Kenya.
by Pinckney, Thomas C.; Washington: International Food Policy Research Institute, 1988.
Subject: Corn industry -- Government policy -- Kenya.
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Economic incentives and comparative advantage in Indonesia food crop production.
Washington, D.C.: International Food Policy Research Institute, 1993.
Subject: Agriculture and state -- Indonesia; Produce trade -- Government policy -- Indonesia; Food crops -- Indonesia.
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Evolving food gaps in the Middle East/North Africa : prospects and policy implications.
by Khaldi, Nabi,l, 1936-; Washington, D.C.: International Food Policy Research Institute, 1984.
Subject: Food supply -- Near East; Food supply -- Africa, North.
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Food subsidies in Egypt : their impact on foreign exchange and trade.
by Scobie, Grant Macdonald; Washington: International Food Policy Research Institute, 1983.
Subject: Food supply -- Goverment policy -- Economic aspects -- Egypt; Food prices -- Goverment policy -- Egypt; Balance of payments -- Egypt; Foreign exchange problem -- Egypt; Egypt -- Commercial policy; Egypt -- Economic policy.
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The Brazilian wheat policy : its costs, benefits, and effects on food consumption.
by Calegar, Geraldo M.; Washington, D.C.: International Food Policy Research Institute, 1988.
Subject: Wheat trade -- Government policy -- Brazil; Wheat -- Prices -- Government policy -- Brazil.
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