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Your search for [author]Donato, DS. returned 9 records. |
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A dietary evaluation of meals served in an industrial cafeteria.
by Donato, DS.;
Subject: Nutrient adequacy; Dietary evaluation; Textile mills; Cafeteria; Canteen; Meal adequacy.
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Nutrient content of foods served in public high school in Central Luzon.
by Donato, DS.;
Subject: Snacks-foods; Central luzon; High schools-public; Food services; Canteen.
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food service management practices among secondary/schools in Central Luzon.
by Agustin, CP.;
Subject: Secondary school-central luzon; High school; Food service management-practices.
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Food utilization among food service establishments in Metro Manila.
by Lana, RD.; Taguig: FNRI.
Subject: Food consumption-metro manila, survey; Food service establishments-metro manila-research; Food utilization statistics-metro manila.
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Nutrient intake, dietary pattern and food habits of central textile mill workers.
by de Guzman, MPE.;
Subject: Food habits; Nutrient intake; Dietary pattern-textile mill workers.
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Development of a short method of dietary analysis for Metro Manila.
by De Guzman, MPE.;
Subject: Food composition table; Nutritive value; Dietary analysis.
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Short method of dietary analysis for Metro Manila.
by De Guzman, MPE.; Herran: FMRD-FNRI, 1968.
Subject: Food values; Dietary analysis-methods.
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Extent of nutrition education of public high school students in Metro Manila.
by Del Rosario, TB.;
Subject: Nutrition education; Nutrition information sources; Dietary pattern-high school; Food habits; Eating habits; Metro manila.
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Nutritional evaluation of the food intake, dietary pattern and food habits of public high school students in Central Luzon.
by de Guzman, MPE.; Manila: FNRI.
Subject: Dietary pattern-high school; Food intake-high school; Food habits-high school.
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