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  Search result  Your search for [author]Gallardo, Emma G. returned 5 records.  
 
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  Continuing Resource A study on the isolation and screening of micro-organisms for production of diverse-textured nata.

by Gallardo-De Jesus, Emma;

Subject: Biological Sciences; Nata organisms -- Isolationcetobacter xylinum; Nata -- Production.

  
     
  |   Relevance: 19.40%
 
     
  Continuing Resource A study on the isolation and screening of microorganisms for production of diverse-textured nata.

by Magno, Elvira T.;

Subject: Nata; Fermentation, bacterial.

  
     
  |   Relevance: 13.15%
 
     
  Continuing Resource The nata organism - cultural requirements, characteristics and identity.

by Palo, Macario A.;

Subject: Chemistry; Nata organism -- Morphology; Nata organism -- Cultural characteristics; Nata organism -- Identification -- Acetobacter xylium.

  
     
Relevance: 12.80%
 
     
  Continuing Resource The nata organism - cultural requirements, characteristics, and identify.

by Palo, Macario A.;

Subject: Bacteria As Food; Growth (Bacteria); Nata.

  
     
Relevance: 12.80%
 
     
  Continuing Resource The nata organism - culture requirements, characteristics and identify.

by Palo, Macario A.;

 
     
  |   Relevance: 12.80%
 
     
 
         
         
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