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Lawson, Harry W.
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Food oils and fats : technology, utilization, and nutrition
.
by
Lawson, Harry W.
; New York: Chapman & Hall, 1995.
Subject:
Oils and fats, Edible
.
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Relevance: 14.21%
Municipal finance: a study of nine first class cities
.
by
Lawson, Harry O.
; Lawrence: Governmental Research Center, 1953.
Subject:
Municipal finance -- Kansas
.
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Relevance: 14.21%
Standards for fats & oils
.
by
Lawson, Harry W.
; Westport, Conn.: AVI Pub. Co., 1985.
Subject:
Oils and fats, Edible -- Standards
.
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Relevance: 14.21%
Six sigma producibility analysis and process characterization
.
by
Harry, Mikel J.
; Reading, Mass.: Addison-Wesley, 1992.
Subject:
System analysis
.
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Relevance: 13.27%
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