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  Search result  Your search for [author]Lingao, AL. returned 6 records.  
 
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  Book The effect of freezer storage on the quality of chicken meat.

by Lingao, AL.;

Subject: Nutritive value; Freezer storage-effect; Cooking quality; Chicken meat-quality.

  
     
Relevance: 23.25%
 
     
  Book The nutritional contribution of foods served in public secondary schools in Metropolitan Manila.

by Lingao, AL.;

Subject: Secondary schools, public-metro manila; Feeding program; Dietary survey; School canteen; Food services-school; Food nutrients.

  
     
Relevance: 22.87%
 
     
  Book Survey of food preparation and common cooking practices in Metropolitan Manila, Ilocos-Mt. Province and Cagayan Valley-Batanes Regions.

by Lingao, AL.;

Subject: Food preparations-manila-ilocos-mt. province; Cooking practices-cagayan valley-batanes region; Cooking nutrients-manila, ilocos-mt. province.

  
     
Relevance: 21.02%
 
     
  Book Family food plans for Western and Eastern Visayas, Southwestern and Northeastern Mindanao.

by Alabastro, VQ.;

Subject: Dietary survey-fnri; Food plans-visayas; Meal planning; Menu planning; Mindanao.

  
     
Relevance: 13.77%
 
     
  Book Survey on food preparation and common cooking practices in Southwestern and Northeastern Mindanao Regions.

by Rodriguez, NC.;

Subject: Mindanao survey; Cooking practices; Food preparation.

  
     
Relevance: 13.29%
 
     
  Book Extent of nutrition education of public high school students in Metro Manila.

by Del Rosario, TB.;

Subject: Nutrition education; Nutrition information sources; Dietary pattern-high school; Food habits; Eating habits; Metro manila.

  
     
Relevance: 13.09%
 
     
 
         
         
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