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  Search result  Your search for [author]Mitchell, Katherine returned 4 records.  
 
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  Book Food in health and disease : preparation, physiological action and therapeutic value.

by Mitchell, Katherine; Philadelphia: F.A. Davis, 1958.

Subject: Cookery for the sick; Diet; Nutrition.

  
     
Relevance: 18.48%
 
     
  Book Food in health and disease : preparation, physiological action, and therapeutic value.

by Mitchell, Katherine, 1898-; Philadelphia: F.A. Davis, 1953.

Subject: Cookery for the sick; Diet; Nutrition.

  
     
Relevance: 17.34%
 
     
  Book Food in health and disease : preparation, psychological action, and therapeutic value.

by Mitchell, Katherine.; [S.l.: s.n.], 1959.

Subject: Food and nutrition.

  
     
Relevance: 14.41%
 
     
  Book Food in health and disease; preparation, physiological action and therapeutic value.

by Mitchell, Katherine, 1898-; Philadelphia: F. A. Davis, 1942.

Subject: Diet; Diet in disease; Nutrition; Food; Cookery, American.

  
     
Relevance: 14.25%
 
     
 
         
         
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