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Your search for [subject]Canned fish returned 12 records. |
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The Canning of fish and meat.
London: Blackie Academic & Professional, 1995.
Subject: Canned fish; Canned meat.
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The Canning of fish and meat.
London: Blackie Academic & Professional, 1995.
Subject: Canned fish; Canned meat.
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Prediction on "greening" on steam cooked tuna fish based in the trimethylamine, pH and soluble proteins content of the raw tuna fish...
by Rillo, Belen O.; 1973.
Subject: Cookery (Fish); Fishery products -- Preservation; Canned fish; Fishes -- Food -- Tuna; Dissertations, Academic -- Philippines.
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Development of canned "Escabeche" from Alumahan (Rastrelliger chrysozonus).
by Wan, Aurea F.; 1974.
Subject: Canned fish.
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Canning of "Dilis" (Stolephorus Commersoni) sardine style.
by Lalata, Lolita G.; 1971.
Subject: Canned fish; Fishery processing.
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Canning of "Dilis" (Stolephorus commersoni) sardine style.
by Lalata, Lolita G.; 1971.
Subject: Canned fish; Fishery processing.
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Canning of Silinyasi (Sardinella fimbriata) in tomato sauce.
by Serafica, Eleanor Abeleda; 1975.
Subject: Canned fish; Fishery processing -- Philippines.
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The development of canned pickled fish "Galonggong" (Decapterus macrosema).
by Samaco, Madora G.; 1975.
Subject: Canned fish; Fishery processing -- Philippines.
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Canning of "Adobong Hito" (Clarias Batrachus Linn.).
by Santos, Elvira A.; 1975.
Subject: Catfishes; Canned fish; Cookery (Catfish).
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An Experiment on canning herring : basis for a proposed entrepreneurship training program.
by Olandria, Judith L.; 1998.
Subject: Canned fish -- Economic aspects; Herring industry.
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