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  Search result  Your search for [subject]Cookery -- Laboratory manual returned 2 records.  
 
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  Book Introduction to food preparation : a manual of laboratory prodecudres and principles in food preparation.

by Guzman, Matilde P.; Manila: Merriam and Webster, 1985.

Subject: Cookery -- Study and teaching; Cookery -- Laboratory manual; Cookery, Philippine.

  
     
Relevance: 21.42%
 
     
  Book Principles of food preparation : a laboratory manual.

by Freeland-Graves, Jeanne Himich; New York: Macmillan, 1979.

Subject: Cookery -- Laboratory manual; Food -- Laboratory manual.

  
     
Relevance: 21.04%
 
     
 
         
         
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