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Dietary evaluation
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6
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Some issues on the assessment of nutritional status
.
by
Barba, CVC.
; Los Ba�os, Laguna: UPLB.
Subject:
Nutritional status-assessment
;
Weight and height measurement
;
Dietary evaluation
;
Nutritional assessment
;
Anthropometry
;
Dietary studies
;
Malnutrition-definition
.
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Relevance: 14.50%
Effects of unpolished rice on varying levels of fiber in blood glucose response
.
by
Tanchoco, CC.
; Bicutan: FNRI.
Subject:
Diabetic
;
Fibers
;
Dietary evaluation
;
Blood glucose response
;
Diet
;
Rice
.
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Relevance: 12.44%
Nutritional improvement of rice diets I. Evaluation of dietaries of 15 households
.
by
Onate, L.U.
;
Subject:
Food and Nutrition
;
Rice diets
;
Dietary evaluation -- Rice
.
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Relevance: 11.56%
Nutritional improvement of rice diets, III. Supplementation of Lagunadietaries with some cheap and/or easy to grow foods
.
by
Aguinaldo, A.R.
;
Subject:
Food and Nutrition
;
Dietary evaluation -- Rice
;
Food supplements
.
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Relevance: 11.56%
A dietary evaluation of meals served in an industrial cafeteria
.
by
Donato, DS.
;
Subject:
Nutrient adequacy
;
Dietary evaluation
;
Textile mills
;
Cafeteria
;
Canteen
;
Meal adequacy
.
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Relevance: 11.55%
Nutritional improvement of rice diets, II. Estimation of food intakes ofLaguna household members by comparison with RDA
.
by
Aguinaldo, A.R.
;
Subject:
Food and Nutrition
;
Dietary evaluation -- Rice
;
Food intake -- Rice
.
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Relevance: 10.60%
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