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  Search result  Your search for [subject]Food -- Microbiology -- Congresses returned 11 records.  
 
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  Book Psychrotrophic microorganisms in spoilage and pathogenecity.

London: Academic Press, 1981.

Subject: Food -- Microbiology -- Congresses; Food contamination -- Congresses; Psychrotrophic microorganisms -- Congresses.

 
     
Relevance: 17.52%
 
     
  Book Methods for the mycological examination of food.

New York: Plenum Press, 1986.

Subject: Food -- Microbiology -- Congresses; Food -- Analysis -- Congresses; Mycology -- Technique -- Congresses.

 
     
Relevance: 17.52%
 
     
  Book Chemical and biological hazards in food.

New York: Hafner Pub., 1969.

Subject: Food contamination -- Congresses; Food -- Microbiology -- Congresses; Food additives -- Congresses.

 
     
Relevance: 17.29%
 
     
  Book Microbiological problems in food preservation by irradiation : report of a panel ...

Vienna: International Atomic Energy Agency, 1967.

Subject: Radiation preservation of food -- Congresses; Food Microbiology -- Congresses.

 
     
Relevance: 17.19%
 
     
  Book Cold tolerant microbes in spoilage and the environment.

by Russell, A. D. (Allan Denver), 1936-; London: Academic Press, 1979.

Subject: Bacteria -- Ecology -- Congresses; Food -- Microbiology -- Congresses; Food spoilage -- Congresses; Psychrophilic bacteria -- Congresses.

 
     
Relevance: 16.92%
 
     
  Book Proceedings of the 1971 National Conference on Food Protection.

[Washington]: U.S. Dept. of Health, Education, and Welfare, 1972.

Subject: Food contamination -- Prevention -- Congresses; Food -- Microbiology -- Congresses.

 
     
Relevance: 16.74%
 
     
  Book Mycotoxins in foodstuffs - 3 : invited lectures presented at the Third International IUPAC Symposium on Mycotoxins on Foodstuffs, Paris, France, 16-18 September, 1976.

Oxford: Pergamon Press, 1978.

Subject: Mycotoxins -- Physiological effect -- Congresses; Food -- Microbiology -- Congresses.

 
     
Relevance: 16.10%
 
     
  Book Foodborne micro organism and their toxins : developing methodology.

New York: Dekker, 1986.

Subject: Food -- Microbiology -- Congresses; Food -- Analysis -- Congresses; Microbial toxins -- Analysis -- Congresses.

 
     
Relevance: 16.09%
 
     
  Book Food protection technology.

Chelsea, Michigan: Lewis Pub., 1987.

Subject: Food contamination -- Congresses; Food -- Microbiology -- Congresses.

 
     
Relevance: 16.06%
 
     
  Book Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : FAO headquarters, Rome, 17-21 July 2000.

Rome: Food and Agriculture Organization of the United Nations, 2000.

Subject: Food contamination -- Congresses; Food -- Microbiology -- Congresses.

 
     
Relevance: 16.06%
 
     
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