Search Results
 
  Search result  Your search for [subject]Food -- Storage returned 26 records.  
 
Sort by:  
 
     
  Book Keeping food safe to eat.

FNRI-NSTA.

Subject: Storage-fruits and vegetables; Storage, food-milk and dairy products; Food storage; Food-nutrient retention; Food handling; Food preparation.

 
     
Relevance: 18.53%
 
     
  Book Handling and storing perishable foods for home use.



Subject: Food preservation; Preservation-foods; Fruit-preservation & storage; Food storage; Vegetable preservation & storage; Meat-preservation & storage.

 
     
Relevance: 14.85%
 
     
  Book Storage specifics.

by Wilkinson, Jule; [Chicago: Institutions Magazine, 1969.

Subject: Cold storage; Refrigeration and refrigerating machinery; Food industry and trade -- Sanitation; Food -- Storage.

 
     
Relevance: 14.70%
 
     
  Book Minimally processed refrigerated fruits and vegetables.

New York: Chapman & Hall, 1994.

Subject: Food -- Storage; Cold storage; Vegetables -- Storage.

 
     
Relevance: 14.35%
 
     
  Book Foodsource incorporated.

by Ring, G.;

Subject: Food supply; Foodsource-brochure; Nitrol process; Food spoilage; Food storage.

 
     
Relevance: 13.78%
 
     
  Book Let's talk about food: answers to your questions about foods and nutrition.

Chicago, Illinois: American Medical association, 1970.

Subject: Food science and technology; Food and nutrition; Food composition; Food processing; Food storage and preparation.

 
     
Relevance: 13.67%
 
     
  Book Shelf-life evaluation of foods.

Gaithersburg, Md.: Aspen, 2000.

Subject: Food -- Storage; Food -- Preservation; Food -- Shelf-life dating.

 
     
Relevance: 13.53%
 
     
  Book Appropriate industrial technology for food storage and processing.

New York: United Nations Educational, Scientific and Cultural Organization, 1979.

Subject: Appropriate industrial technology -- Food storage -- Food processing; Food industry and trade -- Appropriate industrial technology -- Developing countries; Food processing -- Appropriate industrial technology; Food handling -- Appropriate industrial technology; Food storage -- Appropriate industrial technology.

 
     
Relevance: 13.29%
 
     
  Book Food care and food storage /: Donald D. Todd [and] Joanne M. O'Haver.

Boston: CBI Pub., 1974.

Subject: Food service -- Sanitation; Food handling; Food -- Storage.

 
     
Relevance: 13.26%
 
     
  Book Healthful eating.

Canada: Dept. of National Health and Welfare.

Subject: Nutrition-lactation; Nutrition-pregnancy; Diet modification; Food sources; Food storage and preparation; Food budgeting; Menu planning; Foods.

 
     
Relevance: 13.06%
 
     
« Previous  1  2  3  Next »
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library