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Food industry and trade -- China
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Changing comparative advantages in China : effects on food, feed, and fibre markets
.
by
Anderson, Kym.
; [Washington: OECD Publications and Information Centre, 1990.
Subject:
Agriculture and state -- China
;
Food industry and trade -- China
;
Flour and feed industry -- China
;
Plant fiber industry -- China
;
China -- Economic policy -- 1976-
.
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Relevance: 23.70%
China's food economy in the early 21st century and its implications for the rest of the world
.
by
Li, Ninghui
; 2002.
Subject:
Food supply -- China
;
Food supply -- China -- Econometric models
;
Food industry and trade -- China
.
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Relevance: 20.98%
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