|
Your search for [subject]Food science and technology04 returned 3 records. |
|
|
Sort by:
|
|
|
|
|
|
|
 |
Time inconsistent resource conservation contracts.
by Gulati, Sumeet; Amsterdam: Elsevier Inc, 2006.
Subject: Food science and technology04; Resource conservation contracts04; Conservation payments04; Time inconsistency.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Pilot scale manufacture of gouda-type cheese.
by Davide, Clara L.; Los Baños, Laguna, Philippines: DTRI, University of the Philippines-Los Baños, 1991.
Subject: Food science and technology04; Dairy products -- Cheese04; Cheese, Gouda04; Cheese production04; Cheese manufacture.
|
|
|
|
|
|
|
|
|
|
|
|
 |
Physico-chemical and sensory properties of makapuno (Cocos nucifera L.) in syrup processed in retortable pouches.
by Noceja, Grace D.; Los Baños, Laguna: University of the Philippines Los Baños, 2012.
Subject: Food science and technology04; Food processing -- Makapuno in Syrup04; Retortable pouches04; Flexible pouches04; Makapuno in Syrup.
|
|
|
|
|
|
|
|
|
|
|