| |
Your search for [subject]Meat, Frozen returned 6 records. |
|
| |
Sort by:
|
|
| |
|
|
| |
|
 |
Meat for your freezer : how to buy and prepare it.
by Richards, Michael E.; London: Faber and Faber, 1974.
Subject: Meat, Frozen; Meat cuts; Meat -- Preservation.
|
|
| |
|
|
|
|
| |
|
|
| |
|
|
Meat freezing : source book.
by Berry, Brad W. (Brad William); Amsterdam: Elsevier Science, 1989.
Subject: Meat frozen; Meat -- Quality.
|
|
| |
|
|
|
|
| |
|
|
| |
|
|
Changes in the quality characteristics of vacumm-packaged carabeef during freezer storage.
by Daulay, Djundjung;
Subject: Carabao meat -- Storage; Carabao meat -- Microbiology; Carabao meat, Frozen.
|
|
| |
|
|
|
|
| |
|
|
| |
|
 |
Effects of potassium salt on the sensory and functional properties of frozen corned beef.
by Bullag, Rhona Narquita; 2001.
Subject: Corned beef; Meat, Frozen.
|
|
| |
|
|
|
|
| |
|
|
| |
|
|
Effects of freezing and frozen storage on the quality of cured pork shoulders.
by Fabian, Evangeline F.;
Subject: Pork -- Preservation; Meat, Frozen.
|
|
| |
|
|
|
|
| |
|
|
| |
|
|
Development of a quality control manual for frozen corned beef.
by Rumbaoa, Rowena Grace Ontiveros; 1994.
Subject: Meat -- Preservation -- Quality control -- Handbooks, manuals, etc; Meat, Frozen -- Quality control -- Handbooks, manuals, etc.
|
|
| |
|
|
|
|
| |
|
|
| |
