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Poisoning-prevention and control
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4
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Foodborne disease outbreaks: guidelines for investigation and control
.
Switzerland: WHO, 2008.
Subject:
Guidelines
;
Enterobacteriaceae infections-epidemiology
;
Enterobacteriaceae infections-prevention and control
;
World health organization
;
Disease outbreaks
;
Gastrointestinal disease-epidemiology
;
Food poisoning-prevention and control
;
Food contamination-prevention and control
.
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Relevance: 21.22%
Handbook of toxic and hazardous chemicals
.
by
Sittig, Marshall.
; Park Ridge, N.J.: Noyes Publications, 1981.
Subject:
Poisons -- Dictionaries
;
Hazardous substances -- Dictionaries
;
Pollutants -- Poisoning -- Handbooks, manuals, etc
;
Factory and trade waste -- Prevention -- Handbooks, manuals, etc
;
Poisoning -- Prevention and control -- Handbooks, manuals, etc
.
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Relevance: 19.92%
Guidelines for poison control
.
England: WHO/UNEP/ILO.
Subject:
Poison-guidelines
;
Poisoning-prevention and control
;
Poison control center
.
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Relevance: 19.22%
Management of poisoning: a handbook for health care worker
.
by
Henry, J.
; England: WHO/UNEP/ILO.
Subject:
Poisons-handbooks
;
Toxicology-handbooks
;
Poisoning-prevention and control
.
Add to Book Cart
Relevance: 18.04%
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