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Your search for [subject]SOY FOODS returned 3 records. |
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Development of a curd product from a blend of soy beans and cocopro1.
by Sy, Debbie O.; 1978.
Subject: Soy foods; Tajo.
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Physiological aspects of soybean: an update.
by Trinidad, TP.;
Subject: Chronic diseases-prevention and control; Soy foods; Phytochemicals; Vitamin e; Tocopherol; Dietary fibers; Soybeans-physiological aspects.
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Urinary estrogen metabolites during a randomized soy trial.
by Morimoto, Y;
Subject: BREAST NEOPLASMS; BREAST CANCER; BREAST TUMORS; SOY FOODS; HUMAN MAMMARY CARCINOMA.
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