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Your search for [subject]Starch-analysis returned 3 records. |
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Nutritional value of cereal products, beans and starches.
by Bourne GH, ed.; Basel, New York: S.Karger.
Subject: Food handling; Legumees-analysis; Dietary fiber-analysis; Starch metabolism; Nutritive value; Starch-analysis; Beans-analysis; Cereals-analysis.
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Nutritional values of cereal products, beans and starches.
by Bourne GA, ed.; Barel(Switzerland): Karger, 1989.
Subject: Legumes-nutritive value; Starch analysis; Beans analysis; Cereal analysis.
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Determination of glucose and starch by alkaline potassium permanganate method.
by Quisumbing, Francisco A.;
Subject: Chemistry; Starch analysis -- Alkaline potassium permanganate; Glucose analysis -- Alkaline potassium permanganate; Alkaline potassium permanganate -- Glucose analysis -- Starch analysis.
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