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Your search for [subject]Tocino returned 4 records. |
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Development of cooked structured pork tocino slices /Perlita I. Bartolome and Nestor M. Candelaria.
by Bartolome, Perlita I.;
Subject: Tocino -- Cooking -- Study; Tocino -- Study; Pork tocino -- Abstract -- Study.
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Mudfish, tilapia, and catfish for sweet cured tocino.
Subject: Sweet cured tocino -- Mudfish; Sweet cured tocino -- Tilapia; Sweet cured tocino -- Catfish.
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The Effects of intermittent freezing and thawing on the quality and acceptability of tocino.
Subject: Cryobiology -- Study; Tocino -- Abstract -- Study.
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Proceedings: Nutrition Research Information Network 18th Anniversary and Health and Nutrifair 2005.
Bicutan, Taguig City: NUTRINET-FNRI, 2005.
Subject: Corned beef; Tocino; Skinless longanisa; Nutrition survey 2003; Food fortification; Food and nutrition-landmark; Silms; Chicken ham; Chocolate making; Hamburger; Pandesal making; Food and nutrition-history; Sangkap pinoy 2nd website.
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