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Your search for [subject]Cookery, International returned 95 records. |
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Travels with a hot wok : 160 quick and easy dishes with east-west flavours.
by Hom, Ken; London: BBC Books, 1998.
Subject: Cookery, International; Wok cookery; Cookery, Asian; Cookery, American.
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The practical encyclopedia of East European cooking : Catherine Atkinson and Trish Davies ; contributing editor, Lesley Chamberlain.
by Atkinson, Catherine; London: Lorenz Books, 1999.
Subject: Cookery, International; Cookery, European; Cookery, Russian.
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American charcuterie : recipes from Pig-by-the-Tail.
by Wise, Victoria; New York: Viking, 1986.
Subject: Cookery, International; Cookery (Meat); Cookery -- California -- Berkeley; Pig-by-the-tail (Delicatessen : Berkeley, California).
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Filipino cuisine : a mixture of international salads : a collection of salads.
Mandaluyong City: Academic Pub., 2004.
Subject: Salads; Cookery (Salad dressing); Cookery, International.
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Recipes for success : a guide to advanced cuisine.
by Chaton, Roland, 1919-; New York: Delmar, 1988.
Subject: Cookery, International; Food service; Quantity cookery.
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Flavors of narra : more than just recipes.
Las Piñas City: Friends of Narra-HHG, 2005.
Subject: Cookery, Philippine; Cookery, International.
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Great rice dishes of the world.
by Wilson, Trevor; Sydney, Auckland: Ure Smith, 1970.
Subject: Cookery (Rice); Cookery, International.
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Philippine recipes and other international recipes.
by Ramos, Celia.; [Manila]: National Book Store, 1977.
Subject: Cookery, Philippine; Cookery, International.
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Philippine cookery with international flair.
by Del Fierro, Norrie; Manila: National Book Store, 1978.
Subject: Cookery, Philippine; Cookery, International.
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Aling Charing's Filipino and foreign recipes.
by Fabian, Rosario Jose; Manila: National Book Store, 1986.
Subject: Cookery, Philippine; Cookery, International.
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