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  Search result  Your search for [subject]Food sampling returned 3 records.  
 
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  Book The composition of 200 foods commonly eaten in Singapore.

Singapore: Food and Nutrition Department Ministry of Health.

Subject: Food sampling; Rda-adults and children; Food laboratory analysis; Food description; Food components determination-singapore; Food analysis; Food-singapore; Food composition-singapore.

  
     
Relevance: 15.10%
 
     
  Book Methods of analysis and sampling.

Rome, Italy: Food and Agriculture Organisation of the United Nations/World Health Organization, 1994.

Subject: Food science and technology; Codex Alimentarius Commission -- Standards; Food standards; Food standards, International; Food analysis -- Methods -- Standards; Food sampling methods -- Standards.

  
     
Relevance: 13.71%
 
     
  Book Sampling for mycotoxin analysis: regional training course on food sampling techniques for mycotoxin detection held at Bangkok on 25-29 October 1993.

Bangkok, Thailand: Food and Agriculture Organization, 1993.

Subject: Aflatoxin; Mycotoxin -- Analysis -- Detection; Analysis -- Mycotoxin; Food sampling techniques for mycotoxin detection; Detection -- Mycotoxin; Regional training course on food sampling techniques for mycotoxin detection -- October 25-29, 1993 -- Bangkok; Training course for mycotoxin detection; Sampling for mycotoxin analysis.

  
     
Relevance: 13.09%
 
     
 
         
         
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