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Your search for [subject]Meat substitute returned 3 records. |
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A process for the manufacture of a meat substitute from molasses.
by Yanko, Flaviano M.; Philippine: The Author, 1953.
Subject: Meat processing -- Meat substitute from molasses; Meat manufacturing -- Process for substitute from molasses; Meat substitute from molasses -- Manufacturing process.
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Optimization of macapuno as meat substitute in canned meatloaf with carrageenan and cornstarch as binders.
Baybay, Leyte: Leyte State University.
Subject: Food Science and Technology -- Master of Science; Cornstarch; macapuno; Meat substitute.
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Textured vegetable proteins.
Subject: Meat substitute-snacks foods; Extrusion process; Vitasoy; High protein foods; Soy flour; Tvp.
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